About Pontenilo
Nestled in the hills of South Africa's Nylstroom Limpopo, Pontenilo began as a small family operation in 1960. What started with just five dairy cows has grown into one of the region's most respected dairy producers.
Our Story
Our commitment to traditional farming methods, combined with modern sustainable practices, ensures that every product that leaves our farm is of the highest quality. We believe in treating our animals with respect, allowing them to graze freely on our lush pastures.
Today, our family work together to bring you the freshest dairy products, made with love and care from our farm to your table.
Meet Our Team
Nobbie Marais
Owner
Nobbie oversees all farm operations with passion and dedication. Ensuring that only the top quality animals gets hand picked for the job.
Louisa Marais
Master Cheesemaker
Louisa brings artisanal cheese-making techniques learned from the best to create our delicious cheese varieties.
Our Values
Animal Welfare
Our cows roam freely on lush pastures, treated with love and the best care possible.
No Additives
Pure, natural products free from artificial preservatives, hormones, and additives.
Sustainability
Farming responsibly to protect our land and environment for future generations.
Quality First
Uncompromising quality standards from farm to table, in every product we make.